I went on a ratatouille galette making spree back during Thanksgiving but never shared it! It was a HIT with my parents and my fiance’s family. I’ve also made this MANY times since then, for pot lucks or any other occasion that calls for a veggie side dish. Prep Time: It takes a significant amount…
Category: Appetizers
Tartine-esque Croissants
I found some recipes that adapted from the Tartine recipe, and both of them resulted in some super dense croissants. I further adapted the adaptation so the dough would look airy instead of like a medicine ball of butter. Lesson: Follow your instict…go with your gut…add more milk. Then when you’re confident the dough is…
Saveur: 4 Hour Baguettes
I made baguettes guys! I absolutely love this crusty bread and now I know how to make my own. Check out the super easy recipe from Saveur: Click here for recipe
Asian Stuffed Cabbage
I was curious about stuffed cabbages, but I wasn’t feeling the recipes that I found online for tomato based sauces or rice stuffing or some stuffing with raisins in it. Not my thing. I knew what flavor I wanted, and it was Asian…like a dumpling but healthier. I remembered a SkinnyTaste Asian turkey meatball recipe…
Bacon Wrapped Asparagus with an Over Easy Egg
I had asparagus. I had bacon. I had eggs. Boom. Bacon wrapped asparagus, and it was super easy! Ingredients 24 Stalks of asaparagus trimmed to about 4-5 inches 4 slices of bacon cut in half (so now you’ll have 8 pieces of bacon technically) Olive oil Pepper Egg How to do it If you haven’t…