All of my gummy candy binges and lack of flossing caught up with me and I had to get a root canal. When I made the appointment, I asked the scheduler if there was anything I needed to do. She chuckled and said, “No, it’s like getting a filling.” I have had my share of…
Author: Afoodcionado
Gà nướng – Vietnamese Marinated Grilled Chicken
Every now and then I have mad cravings for Vietnamese food, and the only way to get authentic Vietnamese that tastes like how mom makes it, is to cook it myself. Since my mom thinks cooking takes away from study time (It does), she is still semi-vague with her recipes (there is hope though, she’s…
Tasty: Copycat Eggslut’s Slut with Bacon, Sausage, and Green Onion Pancake Dippers
Sorry, that was the longest title for a recipe, but after thinking about it…I had no idea what to name it. Thank you, EggSlut for creating the Slut EGGxperience. Since the first time I had the this coddled egg and potato puree creation, I have had some internal conflict. I can brave downtown traffic and parking…
HipCooks: Butternut Squash Ravioli with Browned Butter and Crispy Sage
Fall is here! aka bring on the Pumpkin Spiced everything and butternut squash obsessions. I never gravitated toward butternut squash, and was a little hurt when someone thought that something other than meat or cheese should go inside ravioli. Why would you put veggies in a usual packet of delicious fun?! I was PLEASANTLY set…
Alexandra’s Kitchen: Canal House Chocolate Chip Cookies
I usually don’t bake, but when I do, I use a ton of butter. I’m the kind of person that likes thin crispy slightly chewy chocolate chip cookies over the thick soft variety. I was PINspired to bake cookies one day and found a recipe that looked amazing aka I could eat 1000 of these…
Afoodcionado 